Welcome to Singh Ji Hotel

A Legacy of Authentic Taste

Singh Ji Hotel Interior
22
Years of Excellence

Our Story

Founded in 2002 by Gangadhar Singh, Singh Ji Hotel began as a small family restaurant with just five tables and a dream to bring authentic North Indian flavors to Lucknow.

What started as a humble beginning has transformed into one of the most beloved dining destinations in the city. Our commitment to using only the freshest ingredients, traditional cooking methods, and recipes passed down through generations has earned us a special place in the hearts of food lovers.

Today, we continue to uphold the values that Mr. Singh instilled from day one – quality, authenticity, and warm hospitality that makes every guest feel like family.

"Food is not just about taste; it's about creating memories and bringing people together."

— Founder, Gangadhar Singh

Prime Location Near Jain Mandir

Singh Ji Hotel is strategically located just beside the renowned Jain Mandir, one of the most popular tourist destinations in the region. Our convenient location makes us the perfect dining destination for pilgrims, tourists, and locals alike.

  • Walking distance from Jain Mandir
  • Ample parking space available
  • Perfect for post-pilgrimage dining
  • Nearby tourist attractions
Singh Ji Hotel Location
Next to Jain Mandir

Our Values

The principles that guide everything we do

Quality First

We source only the finest ingredients and spices to ensure every dish meets our high standards.

Tradition

Preserving authentic recipes and cooking techniques that have been passed down through generations.

Hospitality

Every guest is treated with warmth and respect, making you feel at home from the moment you arrive.

Passion

Every dish is crafted with love and dedication, reflecting our deep passion for authentic Indian cuisine.

Meet Our Owner

At the heart of our kitchen is our Chief Executive, Gangadhar Singh , who brings over 20 years of culinary excellence and passion to every dish that leaves our kitchen.

  • One of the best leader, leads a team of chef and staffs
  • Expert in traditional dum cooking techniques
  • Won multiple culinary awards and recognitions
  • Passionate about preserving authentic flavors
Gangadhar Singh
22+
Years Experience

Our Journey

The milestones that shaped our legacy

2002

The Beginning

Singh Ji Hotel opened its doors with just five tables and a dream to bring authentic North Indian flavors to Lucknow.

2009

First Expansion

Due to popular demand, we expanded our seating capacity and added a dedicated vegetarian section.

2013

Recognition

Received the "Best Traditional Restaurant" award and began our catering services for special occasions.

2018

Modern Upgrades

Renovated with modern amenities while maintaining our traditional charm and authentic flavors.

2024

Today

Serving over 100 guests daily, with a team of 10 dedicated staff members and a legacy that continues to grow.

Upcoming Projects

Exciting new ventures on the horizon

Upcoming Project
Coming Soon

New Branch Opening

We are excited to announce that our new lounge facility will be opening soon. Designed to offer a complete and comfortable experience, the lounge will provide both accommodation and dining services under one roof. Guests will have the option to choose between AC and Non-AC rooms, along with quality food services to ensure a pleasant and convenient stay.

  • Next to Singh Ji Hotel , Barakar
  • 100+ Seating Capacity
  • Expected Opening: 2027

Experience the Taste of Tradition

Join us for an unforgettable dining experience where every dish tells a story

Our Story

Since 2002, the Singh Ji family has served timeless Indian cuisine with rustic warmth. What began as a small dhaba on the Grand Trunk Road is now a destination for generations — where every dish carries the legacy of whole spices, slow cooking, and heartfelt hospitality.

– Gangadhar Singh